Slice 'n' Bake Cookies

Course : Cookies
Serves: 1
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Ingredients:

1 cup sugar
3/4 cup butter or margarine
1 large egg
1 teaspoon pure vanilla extract
1 3/4 cups all-purpose flour
1 cup quick oats -- uncooked
1/2 teaspoon salt
1 Cup confectioners sugar -- (optional)
 

Preparation / Directions:

Makes about 3 1/2 dozen cookies 1. Beat together sugar and butter until light and fluffy; blend in egg and vanilla. 2. Combine remaining ingredients; gradually add to butter mixture, mixing well. 3. Shape to form 12-inch roll; wrap securely and refrigerate several hours or overnight, until firm. 4. Slice dough into 1/4-inch slices; shape to re-form round shape, if necessary. 5. Bake on lightly greased cookie sheet in preheated 375 F. oven 10 to 12 minutes; cool on wire rack. 6. Sprinkle with confectioners' sugar, if desire


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