Rolled Cookies, My Best |
Course : Cookies
Serves: 1 |
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Ingredients:
1 cup margarine |
1 1/2 cups sugar |
3 whole eggs -- slightly beaten |
2 teaspoons vanilla |
18 3/4 ounces flour -- (3 3/4 cups) |
1/2 teaspoon salt |
1 1/4 tablespoons baking powder |
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Preparation / Directions:
Preheat oven to 350 degrees. 1. Cream well first 4 ingredients. 2. Mix together dry ingredients. 3. Mix both together and chill 2 hours. 4. Roll out 1/4" and cut with cookie cutters. Bake 8 to 10 minutes.
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Nutritional Information:
4951 Calories (kcal); 200g Total Fat; (36% calories from fat); 73g Protein; 716g Carbohydrate; 561mg Cholesterol; 5206mg Sodium |
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