Preparation / Directions:
Preheat the oven to 350 degrees. In a mixing bowl, beat the butter with the cream cheese until well blended. Beat in the sugar and vanilla, then stir in the flour until well mixed. Using a 1/2 tablespoon measure, shape the mixture into small balls and place 2 inches apart on ungreased cookie sheets. Make a small indentation in the top of each cookie with your thumb. Carefully place a stawberry half, cut side down, in each indentation. Bake for 12 to 18 minutes or until very lightly browrned. Cool on racks. Makes 5 dozen.