NIEMAN MARCUS CHOCOLATE CHIP COOKIES

Course : Cookies
Serves: 112 cookies
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Ingredients:

2 cups butter
4 cups flour
2 teaspoon Soda
2 cups sugar
5 cups blended oatmeal
24 ounces chocolate chips
2 cups brown sugar
1 teaspoon Salt
18 ounces Hershey Bar (grated)
4 large eggs
2 teaspoon baking powder
2 teaspoon Vanilla
3 cups chopped nuts (your choice)
 

Preparation / Directions:

Measure oatmeal and blend in a blender to a fine powder. Cream the butter and both sugars. Add eggs and vanilla; mix together with flour, oatmeal, salt, baking powder, and soda. Add chocolate chips, Hershey Bar and nuts. Roll into balls and place two inches apart on a cookie sheet. Bake for 10 minutes at 375 degrees.


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  (5 3/4 Stars!)
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