Peppermint Stick Cookies

Course : Cookies
Serves: 8
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1 cup unsalted butter
1 cup powdered sugar
1 large egg
1/2 teaspoon vanilla
1/2 teaspoon peppermint extract
1/8 teaspoon salt
2 cups flour
1/2 teaspoon food coloring

Preparation / Directions:

Place butter in a mixer bowl process until well softened add powdered sugar and beat until fluffy beat in egg, vanilla, peppermint extract, and salt add flour and beat until well mixed divide mixture into 2 portions add food coloring to 1 portion-mix well roll into ropes and cut into 4-inch pieces twist a red piece and a white piece together place onto a parchment-lined cookie sheet, press ends to anchor repeat with remaining pieces bake @ 375 degrees for 10 minutes remove to cool completely serve at room temperature


Nutritional Information:

385 Calories (kcal); 24g Total Fat; (55% calories from fat); 4g Protein; 39g Carbohydrate; 85mg Cholesterol; 44mg Sodium

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