Marshmallow Crispies

Course : Cookies
Serves: 25
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Ingredients:

1 tablespoon vegetable oil
40 large marshmallows (4 cups mini)
4 cups crisp rice cereal
 

Preparation / Directions:

Grease large saucepan with cooking oil. Add marshmallows and melt over low heat; watch carefully. Quickly stir in cereal; mix well. With buttered spoon (or spoon dipped in water), press into greased 8 inch square pan. Cut into 25 squares.


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