Ginger Molasses Crinkles |
Course : Cookies
Serves: 1 |
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Ingredients:
2/3 Cup vegetable oil or cooled -- melted butter |
1 Teaspoon dried ginger (or oriental ginger paste -- (1 to 2) for more zing) |
1 cup sugar |
1/4 Cup molasses |
1 large egg |
2 Cups unbleached white flour |
2 Teaspoons baking soda |
1 dash salt |
1 tablespoons sugar for tossing cookies |
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Preparation / Directions:
Preheat oven to 350 F.
Mix ingredients in above order. Break off golf ball sized pieces. Round out
and roll in sugar. Place on baking sheet. Bake 12-14 minutes.
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Nutritional Information:
1058 Calories (kcal); 4g Total Fat; (3% calories from fat); 5g Protein; 257g Carbohydrate; 187mg Cholesterol; 2738mg Sodium |
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