Cookies recipes

CRINKLE SUNFLOWER COOKIES

Course : Cookies
Serves: 9 1/2 dozen

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Ingredients:

3/4 cup shortening

1 cup sugar

1 cup firmly packed light brown sugar

3 large eggs -- slightly beaten

1 teaspoon vanilla

2 cups all purpose flour

1/2 teaspoon baking powder

1 teaspoon baking soda

1/4 teaspoon salt

2 cups regular oats -- uncooked

1 cup flaked coconut

1 package salted sunflower kernels -- (4 oz.)

Preparation / Directions:

Combine shortening and sugar, creaming well; beat in eggs and vanilla. Add flour, baking powder, soda, and salt; mix well. Add remaining ingredients, stirring until blended. Drop by rounded teaspoonfuls onto greased cookie sheets; bake at 350 F for 13 to 15 minutes or until edges brown. 9 1/2 dozen.

CRINKLE SUNFLOWER COOKIES

Ingredients:

Preparation / Directions:

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