Butter Cookies You'd Eat In A Dre

Course : Cookies
Serves: 36
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1 cup butter -- softened
3/4 cup sugar
1 3/4 cups all-purpose flour
1 tablespoon vanilla
1 tablespoons sugar for rolling

Preparation / Directions:

Preparation time: 15 minutes Baking time: 17 to 20 minutes per batch 1. Heat oven to 300 degrees. Cream butter and sugar. Add flour, a little at a time, then vanilla. Stir until blended. 2. Roll dough into small balls the size of a walnut, then roll the balls in sugar. Flatten with cookie stamp or bottom of a glass. Put onto ungreased cookie sheet. Bake until edges are lightly browned, 17 to 20 minutes. This dough needs no chilling, rolling or cutting. It is easily doubled.


Nutritional Information:

68 Calories (kcal); 5g Total Fat; (68% calories from fat); 1g Protein; 5g Carbohydrate; 14mg Cholesterol; 52mg Sodium

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