Emeril's Creole Seasoning

Course : Condiments
Serves: 12
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Ingredients:

2 1/2 tablespoons sweet paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon cayenne
1 tablespoon dried oregano
1 tablespoon dried thyme
 

Preparation / Directions:

Combine all ingredients thoroughly and store in an airtight jar or container


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