Emeril's Creole Seasoning


Course : Condiments
Serves: 12
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Ingredients:


2 1/2 tablespoons sweet paprika

2 tablespoons salt

2 tablespoons garlic powder

1 tablespoon black pepper

1 tablespoon cayenne

1 tablespoon dried oregano

1 tablespoon dried thyme
 

Preparation / Directions:


Combine all ingredients thoroughly and store in an airtight jar or container


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