Fresh Grape Chutney with Ginger

Course : Chutney
Serves: 4 - 6
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Ingredients:

3 cups seedless red grapes -- coarsely chopped
1/3 cup firmly chopped onion
2 tablespoons freshly chopped cilantro
1 tablespoons freshly squeezed lime juice
1 clove garlic
1 1/2 teaspoons sugar
1 teaspoon freshly grated ginger
 

Preparation / Directions:

Mix all of the ingredients and refrigerate overnight.

 

Nutritional Information:

29 Calories (kcal); trace Total Fat; (0% calories from fat); trace Protein; 7g Carbohydrate; 0mg Cholesterol; 1mg Sodium


1 Kitchen's say:
  (5 3/4 Stars!)
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