|
|
|
|
|
|
Chocolate Dipped Raisins | |||||
Course : Chocolate Serves: 20 |
|
||||
Ingredients:
| |||||
Preparation / Directions:In a saucepan over low heat, melt chocolate bar and disks. Set saucepan in hot water to maintain dipping consistency. Dip several raisins at a time in chocolate. Place in paper candy cup. Repeat with remaining chocolate and
raisins. Refrigerate until chocolate sets, about 10 minutes. Store covered in refrigerator.
| |||||