Chocolate Coconut Squares

Course : Chocolate
Serves: 16
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1 1/2 cups graham cracker crumbs
1/2 cup firmly packed brown sugar
1/3 cup flour
1/2 cup butter -- melted
14 ounces sweetened condensed milk
7 ounces flaked coconut
12 ounces semisweet chocolate chips
2 tablespoons chunky peanut butter
1 Cup chopped peanuts -- for garnish

Preparation / Directions:

Combine first 4 ingredients in a medium bowl. Press mixture into an ungreased 13x9 pan. Bake at 350 degrees for 10 minutes. Combine condensed milk and coconut, mixing well; spread over crust. Bake at 350 degrees for 10-12 minutes. Combine chocolate morsels and peanut butter in a small saucepan. Cook over low heat, stirring constantly, until chocolate melts; spread over coconut layer. Garnish, if desired. Cool and cut into bars.


Nutritional Information:

243 Calories (kcal); 12g Total Fat; (43% calories from fat); 3g Protein; 32g Carbohydrate; 22mg Cholesterol; 144mg Sodium

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