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Brown Bag Gourmet Chili


Course : Chili
Serves: 8
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Ingredients:


2 pound Beef

1 medium Onion

1 medium BellPepper

8 Ounces Tomato sauce

16 Ounces Beer

1 package Brown Bag Mix

4 Tablespoon Tabasco sauce
 

Preparation / Directions:


Saute diced onion and bell pepper. Add to browned meat along with tomato sauce and beer. Mix thoroughly and add seasonings. Continue to cook for 30-60 minutes, stirring frequently. Add Masa flour paste slowly. Add cayenne pepper. Add tabasco sauce.

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