Wild Card Chili

Course : Chili
Serves: 6
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

1 pound Chopped beef
1/2 Cup Chopped onion
16 ounces Red beans
16 ounces Refried beans
8 ounces Tomato sauce
1 Cup Water
1 teaspoon Chopped hot red peppers
1/2 teaspoon Salt
1/2 teaspoon Garlic salt
1/8 teaspoon Pepper
1/8 teaspoon Cayenne pepper
3 tablespoons Chili powder
1 tablespoons Molasses
 

Preparation / Directions:

Brown beef with onions in a Dutch oven; pour off fat. Add remaining ingredients; cover and simmer for 1 hour, stirring occasionally.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Chili Recipes