PEGGY'S 1-2 CHILI

Course : Chili
Serves: 8
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Ingredients:

---Meat Mixture:
1 pound hamburger
1 pound ground pork
1 pound spicy sausage
1 medium onion -- chopped
---Sauce:
1 tablespoon salt
1 tablespoon pepper
1 tablespoon garlic powder
1 tablespoon chili powder
1 teaspoon tabasco sauce
1 teaspoon cumin
2 cans tomatoes with juice (1 lb. each)
1 can tomato sauce (15 oz)
2 cans pinto beans (15 oz each) -- drained
 

Preparation / Directions:

In large Dutch over or saucepan, brown the hamburger, pork, sausage and onion all together. Add salt, pepper, garlic, chili powder, tabasco sauce, cumin, tomatoes and tomato sauce. Bring to a boil, reduce heat to a simmer and cook for 2 hours. Add drained pinto beans and simmer for 30 minutes longer.


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