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PEGGY'S 1-2 CHILI


Course : Chili
Serves: 8
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Ingredients:


---Meat Mixture:

1 pound hamburger

1 pound ground pork

1 pound spicy sausage

1 medium onion -- chopped

---Sauce:

1 tablespoon salt

1 tablespoon pepper

1 tablespoon garlic powder

1 tablespoon chili powder

1 teaspoon tabasco sauce

1 teaspoon cumin

2 cans tomatoes with juice (1 lb. each)

1 can tomato sauce (15 oz)

2 cans pinto beans (15 oz each) -- drained
 

Preparation / Directions:


In large Dutch over or saucepan, brown the hamburger, pork, sausage and onion all together. Add salt, pepper, garlic, chili powder, tabasco sauce, cumin, tomatoes and tomato sauce. Bring to a boil, reduce heat to a simmer and cook for 2 hours. Add drained pinto beans and simmer for 30 minutes longer.

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