Chili recipes

Peanut Chili Dip

Course : Chili
Serves: 4

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Ingredients:

1/3 cup Peanut Butter (any variety)

3 tablespoons Water

2 tablespoons Soy sauce

2 tablespoons Lemon juice

2 teaspoon Honey

2 Cloves garlic finely minced

1 tablespoons Chili powder

1 dash Crushed dried Red Pepper

Preparation / Directions:

GARNISH: finely chopped peanuts and dash of paprika, optional. Stir peanut butter and water into a paste and add other ingredients, mixing well. Spoon into serving bowl. Garnish. Makes 2/3 cup This dip is perfect with bland crackers, or with a variety of fresh vegetables, such as carrots, broccoli, green or red pepper, or cauliflower. NOTE: Add more water if your peanut butter is too firm.

Peanut Chili Dip

Ingredients:

Preparation / Directions:

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