Fritos Classic Pie

Course : Chili
Serves: 4
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Ingredients:

2 cups fritos brand corn chips
1/8 teaspoon pepper
1 large onion -- chopped
1 package fritos brand chili cheese dip
15 ounces chili without beans
 

Preparation / Directions:

Preheat oven to 350ø F. Place 2 cups of FRITOS® Corn Chips in a baking dish. Arrange chopped onion and 1/2 of FRITOS™ Chili Cheese Dip on the corn chips. Pour chili over onions and cheese dip. Top with the remaining corn chips and cheese dip. Bake for 15-20 minutes.

 

Nutritional Information:

42 Calories (kcal); trace Total Fat; (3% calories from fat); 1g Protein; 10g Carbohydrate; 0mg Cholesterol; 3mg Sodium


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