Beef And Macaroni Chili

Course : Chili
Serves: 4
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Ingredients:

1 cup macaroni -- raw
1/2 pound ground beef
1/2 teaspoon garlic powder
1 teaspoon chili powder
1 dash salt
1 dash pepper -- freshly ground
1 can tomato soup
1 ounce mozzarella cheese 15% mf
 

Preparation / Directions:

Cook macaroni about 7 minutes. Brown meat in largest saucepan and drain off all fat. Add garlic, chili powder, salt and pepper. Mix well and cook on low about 5 minutes. Add cooked macaroni and tomato soup. Heat thoroughly. Just before serving add grated cheese. Cover and heat until cheese melts.


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