Chicken recipes

CHICKEN A LA KING

Course : Chicken
Serves: 6

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Ingredients:

1/2 cup Margarine or butter

1 small Green bell pepper -- chopped

1 cup Chopped mushrooms

1/2 cup All-purpose flour

1/2 teaspoon Salt

1/4 teaspoon Pepper

1 1/2 cups Milk

1 1/4 cups Chicken broth

2 cups Cut-up cooked chicken

2 ounces pimien chopped, Drained

3 Cup Hot cooked rice -- or patty shells

Preparation / Directions:

Heat margarine in 3-quart saucepan over medium-high heat. Cook bell pepper and mushrooms in margarine 3 minutes, stirring occasionally. Stir in flour, salt and pepper. Cook over medium heat, stirring constantly, until bubbly; remove from heat. Stir in milk, broth and reserved mushroom liquid. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in chicken and pimientos. Heat until hot. Serve over rice.

CHICKEN A LA KING

Ingredients:

Preparation / Directions:

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