Caribbean Chicken

Course : Chicken
Serves: 4
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4 pieces chicken drumsticks
4 pieces chicken thighs
1 medium mango peeled, pitted and cubed
1 tablespoons gingerroot grated
1 teaspoon lime peel finely shredded
2 tablespoons lime juice
1/2 teaspoon salt
2 medium green onions thinly sliced
1 clove garlic finely chopped
30 ounces black beans undrained

Preparation / Directions:

Heat oven to 375 degrees. Place chicken pieces, skin sides up, in ungreased rectangular baking dish, 13x9x2 inches. Bake uncovered 40 minutes. Drain excess fat from baking dish. Mix remaining ingredients; spoon over and around chicken pieces. Cover and bake about 30 minutes or until juice of chicken is no longer pink when centers of thickest pieces are cut.

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