Ginger's Chicken and Rice |
Course : Chicken
Source: Ginger
Serves: 4 |
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| Streach those food dollars. I have been known to feed 20 people with 1/2 a chicken and no one left the table hungry. This is tasty cold also. |
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Ingredients:
1 large Chicken |
1 Cup Rice |
1 teaspoon Pepper |
1 teaspoon Salt |
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Preparation / Directions:
Boil what chicken you have in a pot of water, when it is done remove the skin and bone and put the chicken back into the pot...Add Rice and cook til done ( don't stir much or it will be gooey )... Add salt to taste and a little more pepper than to tast
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