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Stewed Chicken


Course : Chicken
Serves: 4
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Ingredients:


4 medium chicken breast -- halves, boneless

16 ounces Italian stewed tomatoes -- cut in bite sized pieces

4 ounces sliced mushrooms -- salt free

1 medium onion -- sliced in rings

2 teaspoons Italian seasoning

2 teaspoons garlic chopped

1 teaspoon salt to taste

1 teaspoon pepper to taste

1 package fat-free mozzarella cheese -- shredded
 

Preparation / Directions:


Place chicken in baking dish. Top with tomatoes and their juice, mushrooms, onions and seasonings. Cover tightly with foil and bake at 350 degrees for 1 hour or until chicken is done. Remove from oven and sprinkle with mozzarella. Cover with foil until cheese melts.

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