Sesame Chicken Strips

Course : Chicken
Serves: 10
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1 cup mayo
2 teaspoons dried minced onion
2 teaspoons dry mustard
1 cup butter-flavor crackers -- crush
1/2 cup sesame seeds
2 pounds chicken breast; skin -- bone, 1/4 inch strips
1 cup mayo
2 tablespoons honey

Preparation / Directions:

Combine mayo, onion and mustard. In another bowl, combin the crackers and sesame seeds. Dip strips into mayo mixture, then into the seed mixture. Place in a single layer on a large greased baking sheet. Bake at 425~ for 15 to 18 minutes or until juices run clear. Combine sauce ingredients and serve with strips.


Nutritional Information:

55 Calories (kcal); 4g Total Fat; (55% calories from fat); 1g Protein; 5g Carbohydrate; 0mg Cholesterol; 1mg Sodium

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