Sally's Hawaiian Chicken

Course : Chicken
Serves: 8
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Ingredients:

3 pounds chicken -- broiler or fryer cut up
1 1/2 teaspoons salt -- optional
1 can no-sugar-added chunk pineapple -- (20-oz)
1 cup sliced mushrooms
1/2 cup water
2 tablespoons soy sauce
2 teaspoons chicken bouillon
1/2 teaspoon ginger
1/2 medium green pepper -- chopped
 

Preparation / Directions:

Sprinkle salt on chicken parts and broil. Turn and brown other side. Combine remaining ingredients, including pineapple juice, and pour over chicken. Bake uncovered in 375-degree oven for 45 minutes or until chicken is browned. 8 servings/Serving size: 1/2 breast, or 1 wing and 1 thigh, or 1 thigh and 1 leg


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