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Sally's Hawaiian Chicken


Course : Chicken
Serves: 8
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Ingredients:


3 pounds chicken -- broiler or fryer cut up

1 1/2 teaspoons salt -- optional

1 can no-sugar-added chunk pineapple -- (20-oz)

1 cup sliced mushrooms

1/2 cup water

2 tablespoons soy sauce

2 teaspoons chicken bouillon

1/2 teaspoon ginger

1/2 medium green pepper -- chopped
 

Preparation / Directions:


Sprinkle salt on chicken parts and broil. Turn and brown other side. Combine remaining ingredients, including pineapple juice, and pour over chicken. Bake uncovered in 375-degree oven for 45 minutes or until chicken is browned. 8 servings/Serving size: 1/2 breast, or 1 wing and 1 thigh, or 1 thigh and 1 leg

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