Orange Cinnamon Chicken

Course : Chicken
Serves: 1
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Ingredients:

4 pounds chicken pieces
1 cup chicken broth
1 cup raisins or sultanas
1 tablespoon flour
1/4 pound butter
2 cups orange juice
1/4 teaspoon cinnamon
1 teaspoon salt and pepper to taste
 

Preparation / Directions:

Heat butter in a large skillet, and brown chicken. Remove chicken to cooker as the brown. Combine all other ingredients, except flour, in skillet. Mix well and pour over chicken. Cover pot, turn on LOW and cook 4-6 hours, or until chicken is tender. Remove one cup of sauce from pot and combine with flour, mixing well. Return sauce flour mixture to the pot. Turn pot on HIGH and cook and additional half hour.

 

Nutritional Information:

3774 Calories (kcal); 280g Total Fat; (67% calories from fat); 240g Protein; 61g Carbohydrate; 1376mg Cholesterol; 2583mg Sodium


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