Lemon Herb Chicken

Course : Chicken
Serves: 4
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Ingredients:

3 1/2 pounds chicken -- cut up and skinned
1/2 cup olive oil
1/4 cup lemon juice
2 small garlic cloves -- crushed
3 tablespoons chopped fresh oregano *Or*
1 tablespoon dried whole oregano
1/8 teaspoon salt
1/8 teaspoon pepper
1 teaspoon Fresh oregano -- (optional)
6 slices Lemon slices -- (optional)
 

Preparation / Directions:

Place chicken, meaty side down, in a 13 x 9 x 2 inch baking pan. Combine olive oil,lemon juice, garlic, oregano, salt, and pepper, mixing well. Pour mixture over chicken; marinate in refrigerator 2 hours, turning occasionally. Bake, uncovered, at 350 F for 30 to 40 minutes. Turn chicken over; broil 6 inches from heat for 5 minutes or until lightly browned. Garnish with fresh oregano and lemon slices, if desired.


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