Imperial Chicken

Course : Chicken
Serves: 12
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Ingredients:

4 cups soft breadcrumbs
1/2 cup grated Parmesan cheese
2 tablespoons paprika
1/2 cup dried parsley flakes
1 1/2 teaspoons garlic powder
1 1/2 teaspoons salt
1 1/2 teaspoons pepper
12 medium skinnless boneless chicken breast halves
1 cup butter -- melted
 

Preparation / Directions:

Combine first 7 ingredients in a shallow dish. Dip chicken in butter; dredge in crumb mixture. Place in 2 lightly greased 15 x 10 inch jellyroll pans. Bake at 350 F for 30 to 35 minutes or until done.


1 Kitchen's say:
  (3 3/4 Stars!)
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