Dijon Chicken With Black Japonica

Course : Chicken
Serves: 1
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Ingredients:

2 cups black japonica cook according to package directions
3/4 cup mayonaise
1/4 cup honey
2 tablespoons dijon mustard
1 teaspoon horseradish
6 pieces chicken breast halves
 

Preparation / Directions:

Mix these ingredients in a bowl and brush it on Chicken breasts. Broil or grill the chicken breasts until done. Spread the Japonica on a platter as a bed for the Chicken breasts arrange the chicken breasts on the Japonica and garnish with sliced orange. Makes 6 servings.

 

Nutritional Information:

1779 Calories (kcal); 82g Total Fat; (41% calories from fat); 183g Protein; 72g Carbohydrate; 557mg Cholesterol; 933mg Sodium


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