Chinese Style Goulash

Course : Chicken
Serves: 6
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Ingredients:

2 Tablespoons margarine
1 Small onion -- sliced
1 Can sliced mushrooms -- drained
2 Cups chicken broth
1 Cup rice -- uncooked
2 Cups cooked chicken -- cubed
1 Medium green pepper -- cut into strips
1/2 Cup celery -- diced
1/4 Cup Light Cream Or Dairy Free Substitute
1 Dash salt and pepper
 

Preparation / Directions:

Melt margarine in large skillet. Cook and stir onion and mushrooms in margarine until onion is tender. Add chicken broth; heat to boiling. Stir in rice. Reduce heat; cover and simmer 10 minutes. Stir in remaining ingredients. Cover; cook 10 to 15 minutes.


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