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Chicken Yakitori | |||||||||
Course : Chicken Serves: 12 |
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Ingredients:
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Preparation / Directions:cut chicken into 1-inch cubes combine sake, soy, sugar, and garlic-mix well pour over chicken cover and chill for 2-3 hours drain well and pour reserved marinade into a saucepan thread chicken, bell peppers, and onions onto bamboo skewers grill over hot coals for 4-6 minutes heat marinade to a boil, over a medium flame remove from heat arrange skewers onto a serving platter serve skewers hot, with heated marinade to the side
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Nutritional Information:20 Calories (kcal); trace Total Fat; (2% calories from fat); 1g Protein; 4g Carbohydrate; 0mg Cholesterol; 687mg Sodium | |||||||||