Chicken Salad Chinois

Course : Chicken
Serves: 4
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Ingredients:

2 cups chicken -- cooked, cut up
1/2 cup zucchini -- chopped
1/2 cup radishes -- chopped
1/4 cup 2% yogurt
1 tablespoon soy sauce
1/2 teaspoon bulk granulated artificial sweetener -- like sugar twin
1/2 teaspoon ginger -- ground
3 cups lettuce -- shredded
 

Preparation / Directions:

In a bowl, combine chicken, zucchini, and radishes. In a cup, combine yogurt, soy sauce, sweetener and ginger. Pour over chicken mixture to coat evenly. Refrigerate at least 2 hours before serving, then toss well gently. Divide into 4 portions. Makes 5 cups, 4 servings


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