Chicken Parmesan

Course : Chicken
Serves: 6
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1 package onion soup mix
2 cans Cream of mushroom soup,low fat
1 1/2 cup skim milk
1 cup white wine
1 cup white rice
6 whole chicken breast halves without skin -- boneless
6 Teaspoons butter
6 Tablespoons parmesan cheese

Preparation / Directions:

Mix onion soup,mushroom soup, milk, wine and rice. Spray crock-pot w/ pam. Lay chicken breasts in crock pot, top w/ 1 tea butter, pour on soup mixture, sprinkle w/ parmesan cheese. Cook on low 8-10 hours or on high for 4-6 hours

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