Chicken Chili Soup

Course : Chicken
Serves: 3
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1 spray vegetable cooking spray
1/3 cup chopped green pepper
1/2 teaspoon chili powder
1/2 teaspoon ground cumin
1 can campbells condensed special request tomato soup
1 can water
2/3 cup shredded cooked chicken
1/3 cup whole kernel corn

Preparation / Directions:

Spray 1 1/2 quart saucepan with vegetable cooking spray. Over low heat, cook green pepper with chili powder and cumin 2 minutes, stirring constantly. Add soup, water, chicken and corn. Heat to boiling. Reduce heat to low. Simmer 2 minutes or until hot.


Nutritional Information:

7 Calories (kcal); trace Total Fat; (18% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 5mg Sodium

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