Lo-Cal Crock Pot Chicken

Course : Chicken
Serves: 4 - 6
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Ingredients:

2 medium onions -- thinly sliced
2 pounds chicken -- cut up and skinned
2 cloves garlic
1 large can tomatoes
1 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon oregano -- crushed
1/2 teaspoon basil
1/2 teaspoon celery seed
1 piece bay leaf
 

Preparation / Directions:

Layer in order and cook on low 6-8 hours, or on high 2 1/2 - 4 hours.


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