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Garlic Roasted Chicken-Crockpot


Course : Chicken
Serves: 4
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Ingredients:


5 pounds roasting chicken

1 teaspoon salt

1/2 teaspoon pepper

1/2 teaspoon paprika

5 cloves garlic -- minced

1/4 pound sweet butter

1/2 cup chicken broth
 

Preparation / Directions:


Sprinkle the chicken, inside and out, with salt, pepper and paprika. Spread half of the garlic in the cavity and spread the rest on the outside of the bird. Place the bird in the crockpot and place a few pats of butter on its breast. Add the remaining ingredients and cook on low for 6 to 8 hours. Serve the garlic butter sauce with the chicken.

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