Chicken recipes

Creole Creole Chicken

Course : Chicken
Serves: 4

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Ingredients:

1 medium fryer chicken cut up

1 medium green pepper -- chopped

6 medium green onions -- chopped

16 Ounces can tomato paste

1/4 Pound cooked ham

1 Teaspoon salt

1/2 Pound polish sausage -- sliced

3 Cups cooked rice

3 dashes hot sauce

Preparation / Directions:

In crockpot combine chicken, pepper, onions, tomatoes, tomato paste , ham, salt and hot pepper sauce. Cover and cook on low 4-5 hours. Turn control to high. Add sausage and cooked rice. Cover and cook on high 20 minutes.

Creole Creole Chicken

Ingredients:

Preparation / Directions:

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