German Style Wings

Course : Chicken Wings
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2 pounds chicken wings cut into 2 pieces at joint, tips discarded
4 tablespoons margarine (dont use butter, it will burn)
2 tablespoons hot pepper sauce
1/2 teaspoon chili powder
1/4 teaspoon salt
1 teaspoon brown sugar twin
1 tablespoons ketchup lowcarb

Preparation / Directions:

Melt margarine in a small skillet and put spices to it. Put the sauce in a plastic bag and add wings. Shake, until all wings are covered with sauce, then place on a grill pan and bake for 1/2 hour at 350F.

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