Smoky Cheese Log |
Course : Cheeses
Serves: 16 |
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Ingredients:
2 cups smoked cheddar cheese |
2 cups swiss cheese |
1/2 cup mayonnaise |
1 cup onion |
1 teaspoon garlic puree |
1 teaspoon worcestershire sauce |
1/4 teaspoon celery salt |
1/8 teaspoon liquid hot pepper sauce |
1 1/4 pounds assorted savory crackers |
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Preparation / Directions:
combine ingredients in a food processor process until smooth and well blended cover and chill for 30 minutes form into a log wrap in plastic and chill for 2-96 hours serve at room temperature, with assorted savory crackers to the side
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Nutritional Information:
107 Calories (kcal); 10g Total Fat; (79% calories from fat); 4g Protein; 1g Carbohydrate; 15mg Cholesterol; 104mg Sodium |
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