Peppy Cheese Log


Course : Cheeses
Serves: 8
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Ingredients:


4 cups cheddar cheese

12 ounces cream cheese

2 teaspoons diced pimiento

6 ounces blue cheese

2 teaspoons onion

1 teaspoon worcestershire sauce

1 cup toasted nuts
 

Preparation / Directions:


combine all ingredients (except nuts) in a food processor process to mix well cover and chill for 30 minutes form into a log wrap in waxed paper and chill for 2-96 hours unwrap and roll in chopped nuts to coat evenly serve at room temperature, with assorted savory crackers to the side

 

Nutritional Information:

453 Calories (kcal); 40g Total Fat; (78% calories from fat); 22g Protein; 3g Carbohydrate; 122mg Cholesterol; 780mg Sodium


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