Chili Con Queso - Carolyn

Course : Cheeses
Serves: 1
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Ingredients:

2 tablespoons butter
1 medium onion -- , chopped
1 large garlic bud -- , thru garlic press
1 can green chili peppers -- , chopped
1 can evaporated milk
1 pound american process cheese -- , 3/4-in. cubes
16 ounces tomato and green chilies -- , cut up in can
4 dashes tabasco sauce -- to taste
1 teaspoon accent seasoning mix -- to taste
1 teaspoon salt -- to taste
 

Preparation / Directions:

Melt butter in top of double boiler or in bowl in microwave oven. Add onion and garlic. Cook until limp; then add remaining ingredients. Cook until thick. Serve with tortilla chips. Serve in chafing dish to keep hot.


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