Chili Cheese Puff

Course : Cheeses
Serves: 6
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5 large eggs
1/4 cup all purpose flour
1/2 teaspoon baking powder
1 cup cottage cheese
2 cups shredded monterey jack -- cheese (8oz)
1/4 cup butter or margarine -- melted
1 can chopped green chilies -- drained (4oz)

Preparation / Directions:

In a large mixing bowl, beat eggs well. Stir in next five ingredients. Add green chilies. Pour into a greased 8 inch square baking pan. Bake at 350 F for 40-45 minutes or until a knife inserted near the center comes out clean. Serve immediately. Makes 6-8 servings.


Nutritional Information:

156 Calories (kcal); 12g Total Fat; (69% calories from fat); 10g Protein; 2g Carbohydrate; 180mg Cholesterol; 318mg Sodium

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