Cheese Puffs

Course : Cheeses
Serves: 36
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Ingredients:

1 recipe miniature passover rolls -- see separate recipe
1 cup mayonnaise
5 tablespoons grated parmesan cheese
3 teaspoons horseradish
1 large egg white
 

Preparation / Directions:

Split the rolls and toast them in a preheated broiler. Combine mayonnaise, cheese and horseradish. Beat egg white until stiff. Fold into the cheese mixture. Drop 1/2 tsp of the mixture on top of each rool. Broil 2-3 minutes.

 

Nutritional Information:

1714 Calories (kcal); 195g Total Fat; (95% calories from fat); 17g Protein; 3g Carbohydrate; 97mg Cholesterol; 1788mg Sodium


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