Cheese Chiles

Course : Cheeses
Serves: 12
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


1 cup cheddar cheese -- shredded
1 cup colby cheese -- shredded
1 teaspoon red chiles -- ground
1 medium cilantro stems -- bunch *
1 teaspoon paprika

Preparation / Directions:

* Cut the cilantro stems into 1/2-inch pieces. ~------------------------------------------------------------------------- Place all ingredients except cilantro and paprika in food processor work bowl fitted with steel blade; cover and process until smooth, about 1 minute. Roll mixture by teaspoonfuls into chile shapes. Insert cilantro pieces in wide ends of shape for stems. Sprinkle with paprika. Cover and refrigerate until serving time.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Cheeses Recipes