Cheese Balls 1

Course : Cheeses
Serves: 10
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Ingredients:

1/2 pound grated cheese
4 large egg yolk
1 ounce seasoned flour
1 Cup oil for frying
1 cup tomato sauce -- as a dip
 

Preparation / Directions:

Blend egg yolks and cheese to a paste. Shape into small balls and pass in seasoned flour then fry in oil til golden brown. Serve with tomato sauce.


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