Cheese Ball Japaleno

Course : Cheeses
Serves: 1
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Ingredients:

8 ounces cream cheese
10 ounces shredded cheddar cheese
1 tablespoon lemon juice
3 dashes tobasco sauce -- to taste
1/4 teaspoon salt
1/4 medium grated onion
2 medium green chilies -- minced
1/2 medium jalapeno or to taste -- minced, up to 1
1 tablespoon worcestershire sauce -- (1 to 2)
1/4 Cup nuts and pecans -- chopped
 

Preparation / Directions:

Mix cream cheese with all other ingredients. Form into a ball and roll in nuts. Serve with crackers.

 

Nutritional Information:

1959 Calories (kcal); 173g Total Fat; (78% calories from fat); 88g Protein; 16g Carbohydrate; 546mg Cholesterol; 3110mg Sodium


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