Philadelphia New York CheeseCake

Course : Cheesecakes
Serves: 14
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1 cup graham cracker crumbs
1 1/4 cup sugar divided
3 Tablespoons butter or margarine,melted
40 Ounces Philedelphia Cream Cheese,softened
1 Tablespoon vanilla
3 large eggs
1 cup Sour Cream
21 Ounces cherry pie filling

Preparation / Directions:

Mix crumbs,3Tbsps,sugar and butter;press onto bottom of 9-inch springform pan.Bake at 350*F for 10 minutes.Heat cream cheese ,1 cup sugar,flour and vanilla with electric mixer on medium speed until well blended.Blend in sour cream.Puor over crust.Bake at 350*F for 1 hour or until center is almost set.Run knife around rim of pan to loosen cake;cool before removing rim from pan.Top with pie filling.

1 Kitchen's say:
  (5 3/4 Stars!)
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