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Savory Mini Cheesecakes | |||||||||||||||
Course : Cheesecakes Serves: 36 |
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Ingredients:
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Preparation / Directions:combine cheddar, cottage cheese, horseradish, mayonnaise, mustard, canadian bacon, chives, salt, pepper, and butter in a food processor process until smooth and well blended pour into an ungreased mini-muffin pan cover and chill for 4-48 hours unmold onto a serving platter or individual serving plates garnish as desired serve slightly chilled or at room temperature, with assorted savory crackers to the side
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Nutritional Information:67 Calories (kcal); 6g Total Fat; (80% calories from fat); 3g Protein; trace Carbohydrate; 13mg Cholesterol; 140mg Sodium | |||||||||||||||