Cheesecake Divine

Course : Cheesecakes
Serves: 4
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4 ounces cream cheese
2 large eggs -- beaten
3/4 cup sugar
2 teaspoons vanilla
1/2 teaspoon lemon juice
1 cup sour cream
3 1/2 teaspoons sugar
1 dash vanilla
1 dash lemon juice

Preparation / Directions:

Contributed to the echo by: Joann Pierce Cheesecake Divine Beat well and pour into graham crust. Bake at 350 degrees for 15-20 minutes. Remove and cool 5 minutes. Combine sour cream, sugar, vanilla and lemon juice. Pour on top of cream cheese mixture. Bake for 10 minutes. Chill for at least 5 hours. Serve with crushed berries if desired.

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