Scalloped Tomatoes And Corn


Course : Casseroles
Serves: 1
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Ingredients:


---preheat oven to 375 f.

---COMBINE IN 1 1/2 Quart CASSERO---

1 medium stewed tomatoes -- undrained

2 cups cooked corn -- drained

2 slices whole wheat bread -- cubed

---TOP WITH---

1/4 cup nutritional yeast

---SPRINKLE WITH---

1 bunch herbs -- (basil, parsley and/or oregano)
 

Preparation / Directions:


Preheat oven to 375 F. Bake for 20 minutes or until well heated.


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